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Agricultural
tourism
 REGIONAL
FLAVORS
| Bison du Chef |
 Phone: (418) 486-2498 / 2652
Fax: (418) 486-7608
Website: http://www.bisonduchef.com/ |
 Le Domaine du Bison invites you to discover these buffalo products: meat for sale (steak, sausages,T-Bone, smoked meat, osso bucco, diced meat, meat pies, and more) Frozen, portioned and vacuum-pakedmeat at the Souvenirs shop. Also, breeding stock and Buffalo hunting. Guided tours only on reservation; more than 200 heads.
Opening date: Open year round only on reservation Address: 27, rang St-Michel, Lambton
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| Marché LaVallée |
| Phone: (819) 583-0617 |
Guy Butcher's shop at Guy the specialists!
Cold meats: Pepperoni, salami 100 % beef, bread of ham / bacon, roasted cooked beef, roasted cooked pork, cooked ham, smoked beef...
Cooked pork meats: Creton of pork - veal - 100 % chicken, garlic and fine spices and forester. Fromagée meat.
Sausages: pork and beef - chive - vegetables - 100 % chicken - tomato basil - cheddar and bacon - Merguez - Italian sweet and hot - Buffalo hot - garlic - Pole - German -Hungarian - curry - Mexican - peppers - dijonnaise - Toulouse - cheddar and broccoli -maple and B.B.Q.
Prepared dishes: meat spaghetti sauce, vegetables sauce, beans. Great varieties of sandwiches: marinaded in the roastbeef and in the Italian, the submarines pizza, quite furnished pizza or vegetarian, cressent sandwich, sandwich kaiser, chicken sandwich - eggs - ham.
Pies and quiches: chicken - salmon - vegetables - Seitan - Millet. Ham - spinach and tuna quiches and much more. Come to see!
Opening date: Open year round, 7 days a week
Address: 4298, rue Laval, Lac-Mégantic
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| Boulangerie Le Four à Bois |
Phone: (819) 583-4225
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Baker's shop ( breads, brioches, muffins, croissants, bagels, cakes, beans, pork and veal pies. Open on Thursday to Sunday.
Opening date: Thursday to Sunday on summer time
Address: 526, route 263, Marston
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| Domaine des Travers du Roy |
Phone: (418) 443-2020
Fax: (418) 443-1018
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 Discover the milk of ewe to the Domaine des Travers du Roy, interpretation farm of milk of ewe situated in a charming village, Stratford.
Products of the shop: farmers cheeses and yogourt of milk of ewe, lamb (sausages, merguez sausages, spits, legs of lamb, chops, etc.), hand-made milk of ewe soap, wool, presents and souvenirs.
*** Do not forget your icebox to bring back your greedy provisions!
Shop schedule: Thursday : 5 p.m. to 9 p.m., Friday : 10 a.m. to 9 p.m.,
Saturday and Sunday : 10 a.m. to 7 p.m.
Address: 485, avenue Centrale Sud (route 161), Stratford
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| Ferme M et J.C. Couture |
| Tél.: 1-418-443-2383 |
 Family-run business producing strawberries and raspberries, sweet corn and a wide varietey of vegetables: beans, carrots, potatoes, cabbage, lettuce, broccoli, etc. Sales at the farm, strawberry and raspberry u-pick available. We also have a second sales booth located in Lac-Mégantic (2259 rue Laval, Lac-Mégantic).
Opening date: From June 24 to Labour Day, daily
8 a.m. - 8 p.m.
Address: 969, chemin Stratford, Stratford |
| Gueule Fine (Delicatessen) |
Phone: (819) 583-1112
Fax: (819) 583-1112
E-mail: mailto:gueulefine@hotmail.com |
 Located in the heart of Lac-Mégantic's city center, Gueule Fine offers you: delicatessen, caterer and products of soils.
** Delicatessen: Quebecois craft cheeses, prepared homemade meals, biologic products, bakery, imported products, regional meats and games.
** Regional products: maple syrup, Bio Cheddar cheeze of Fromagerie La Chaudière, the terrines of bison, meats Claude Isabel, products of the Milling Milanese and of Rose de Nel, chocolates.
** Caterer: trays of cheeses, sushis, hot or cold side-orders, several salads, sandwiches and delicious desserts. A place to be discovered, ideal for a picnic in the park of the Veterans!
Opening hours: Tuesday and Wednesday from 9:30 a.m. till 6 p.m.
Thursday and Friday from 9:30 a.m. till 9 p.m.
Saturday from 10 a.m. till 5 p.m.
Closed : Sunday to Monday.
SUMMER SCHEDULE : OPEN 7 days a week.
Adress: 3548, rue Thibodeau, Lac-Mégantic |
| Marché Public de Lac-Mégantic |
| Phone: (819) 583-4411 |
 2nd edition of the Marché public of Lac-Mégantic
Depending of the weeks and mother nature, there are 12 to 17 booths. What a pleasure for all senses!
- Fruits and veggies of the season
- Meats : bison, pork, veal, beef, lamb and boar
- Delicatessen
- Cheezes
- Maple products
- Canning
- Vinaigrettes
- Bakery products
- «Équitables» products
- Ready to go
- Plants and flowers
- Goat milk soaps
- Jewels and other local crafts
Schedule: Every Saturday on June 23 to September 9, at 9 a.m. to 4 p.m.
After that, the market we'll be held at OTJ of Lac-Mégantic, on Saturday in
September 16, 23 and 30, 2006.
Two fall and Christmas markets are to come.
Address: Summer: Centre Mgr Bonin, downtown Lac-Mégantic
Fall-winter: OTJ of Lac-Mégantic | |
HOME
Taste it, you will love it! Fresh homemade products every day. Discover our great cheeze varieties (sweet & fancy). Come and try our home breads products and the sweetness of the ice cream shop. At two steps of the Tourist Information Center, you can not miss it!