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Lodgings
& Restaurants
 REGIONAL
FLAVORS
 ENJOY YOUR MEAL
ENJOY YOUR DELICIOUS DISCOVERIES
| Bison du Chef |
 Phone: (418) 486-2652
Fax: (418) 486-7608
Website: http://www.bisonduchef.com/ |
 Le Domaine du Bison invites you to discover these buffalo products: meat for sale (steak, sausages,T-Bone, smoked meat, osso bucco, diced meat, meat pies, and more) Frozen, portioned and vacuum-pakedmeat at the Souvenirs shop. Also, breeding stock and Buffalo hunting. Guided tours only on reservation; more than 200 heads.
Opening date: Open year round only on reservation Address: 27, rang St-Michel, Lambton
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| Marché LaVallée |
| Phone: (819) 583-0617 |
Guy Butcher's shop at Guy the specialists!
Cold meats: Pepperoni, salami 100 % beef, bread of ham / bacon, roasted cooked beef, roasted cooked pork, cooked ham, smoked beef...
Cooked pork meats: Creton of pork - veal - 100 % chicken, garlic and fine spices and forester. Fromagée meat.
Sausages: pork and beef - chive - vegetables - 100 % chicken - tomato basil - cheddar and bacon - Merguez - Italian sweet and hot - Buffalo hot - garlic - Pole - German -Hungarian - curry - Mexican - peppers - dijonnaise - Toulouse - cheddar and broccoli -maple and B.B.Q.
Prepared dishes: meat spaghetti sauce, vegetables sauce, beans. Great varieties of sandwiches: marinaded in the roastbeef and in the Italian, the submarines pizza, quite furnished pizza or vegetarian, cressent sandwich, sandwich kaiser, chicken sandwich - eggs - ham.
Pies and quiches: chicken - salmon - vegetables - Seitan - Millet. Ham - spinach and tuna quiches and much more. Come to see!
Opening date: Open year round, 7 days a week
Address: 4298, rue Laval, Lac-Mégantic
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| Boulangerie Le Four à Bois |
Phone: (819) 583-4225
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Baker's shop ( breads, brioches, muffins, croissants, bagels, cakes, beans, pork and veal pies. Open on Thursday to Sunday.
Opening date: Thursday to Sunday on summer time
Address: 526, route 263, Marston
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| Domaine des Travers du Roy |
Phone: (418) 443-2020
Fax: (418) 443-1018
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 Discover the milk of ewe to the Domaine des Travers du Roy, interpretation farm of milk of ewe situated in a charming village, Stratford.
Products of the shop: farmers cheeses and yogourt of milk of ewe, lamb (sausages, merguez sausages, spits, legs of lamb, chops, etc.), hand-made milk of ewe soap, wool, presents and souvenirs.
*** Do not forget your icebox to bring back your greedy provisions!
Shop schedule: Thursday : 5 p.m. to 9 p.m., Friday : 10 a.m. to 9 p.m.,
Saturday and Sunday : 10 a.m. to 7 p.m.
Address: 485, avenue Centrale Sud (route 161), Stratford
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| Ferme M et J.C. Couture |
| Tél.: 1-866-548-5289 / 1-819-548-5289 |
 Family-run business producing strawberries and raspberries, sweet corn and a wide varietey of vegetables: beans, carrots, potatoes, cabbage, lettuce, broccoli, etc. Sales at the farm, strawberry and raspberry u-pick available. We also have a second sales booth located in Lac-Mégantic (2259 rue Laval, Lac-Mégantic).
Opening date: From June 24 to Labour Day, daily
8 a.m. - 8 p.m.
Address: 969, chemin Stratford, Stratford |
| Marché Public de Lac-Mégantic |
| Phone: (819) 583-4411 |
 2nd edition of the Marché public of Lac-Mégantic
Depending of the weeks and mother nature, there are 12 to 17 booths. What a pleasure for all senses!
- Fruits and veggies of the season
- Meats : bison, pork, veal, beef, lamb and boar
- Delicatessen
- Cheezes
- Maple products
- Canning
- Vinaigrettes
- Bakery products
- «Équitables» products
- Ready to go
- Plants and flowers
- Goat milk soaps
- Jewels and other local crafts
Schedule: Every Saturday on June 23 to September 9, at 9 a.m. to 4 p.m.
After that, the market we'll be held at OTJ of Lac-Mégantic, on Saturday in
September 16, 23 and 30, 2006.
Two fall and Christmas markets are to come.
Address: Summer: Centre Mgr Bonin, downtown Lac-Mégantic
Fall-winter: OTJ of Lac-Mégantic |
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L'Auberge Aux Toits Rouges offers you a tasteful creative country cuisine, a spacious dining room and an antique baby grand piano. Out in the country, close by the Megantic Mount Park and right under the stars, our inn welcomes you in a warm and cosy atmosphere. Either you dine or stay overnight, you are sure to enjoy your stay. You will find under our roof five elegant bedrooms all with private bathroom.
Taste de real country life. Ideal for vacation and discovery. Come on the whole quietness. Luxuriant garden and a view on the horses. Taste our fine cuisine from our farm products, try the liver paste. Bring your wine. Antic rooms. Outdoor pool, Beach 10 min. away. We speak English fluently.
L'Auberge Majella offers you a excellent dining room (capacity of 30 seats) with fire place offers a without borders cuisine. L'Auberge Magella, beyond your dreams! Wather, beach sand and breeze of Lake Mégantic. Auberge Magella is located on the shores of that marvellous lake. 3 lovely rooms, Welcome to couples and families!
Type of cuisine: Bistro cuisine, pasta, seafood, grilled meat, buffalo and imported beer. In a relaxed atmosphere,
Sea food and grill cuisine. Lunch and supper with table d'hôte. On the shores of the lake, near the center of the town, Manoir d'Orsennens and Isabella's dining room combine to offer a unique concept in the region. From the outset, tourists and businessmen will be charmed by our mindful service and cosy atmosphere. Grilled, sea food and buffalo meal will be offer to you. Offered meals: breakfast, dinner and supper. Welcome to the vacationers!
French cuisine at two steps from downtown. Try our gastronomic local produces originaly cook with the special touche of our Chef: buffalo meals. Capacity of 60 seats, liquor licence, non-smoking section and terrace. Typically New England style, the inn offers a variety of accommodation : 15 rooms with Acc into private bath rooms. Enjoy our beach.
Taste it, you will love it! Fresh homemade products every day. Discover our great cheeze varieties (sweet & fancy). Come and try our home breads products and the sweetness of the ice cream shop. At two steps of the Tourist Information Center, you can not miss it!